Jayamanne, V.S.; Chai, Zhuo; Fernando, G.S.N.; Subodinee, A.A.M.; Kumari, W.G.U.; Senanayake, S.G.J.N.; Rathnasekara, W.A.D.P.R.
(University of Ruhuna, Matara, Sri Lanka, 2014-03-19)
'"'Consumption of a balanced-nutritious diet is essential in ensuring public health. It is
important to assess the baseline nutritional status of the population before development
and implementation of an effective ...