Browsing by Author "Udagedara, A.B."

Browsing by Author "Udagedara, A.B."

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  • Witharana, S.; Naresh, R.K.M.; Alwis, K.A.M.; Udagedara, A.B.; Lenadora, J.B. (University of Ruhuna, Matara, Sri Lanka, 2015-03-04)
    Rice is Sri Lanka’s staple food, eaten at least once a day by almost all citizens, and, twice a day by the majority. Electrical rice cookers have become the neat and convenient choice of a large number of households ...

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