Perera, K.C.D.; Yapa, Y.M.A L.W.; Walpita, J.K.; Karunaratna, A.C.
(Faculty of Science, University of Ruhuna, Matara, Sri Lanka, 2022-01-19)
Adulteration of coconut oil, the most commonly used edible oil in Sri Lanka, is a serious issue, which has a severe impact on the health condition of the consumers. However, very few scientific studies have been conducted ...