Browsing by Author "Edirisinghe, E.D.K"

Browsing by Author "Edirisinghe, E.D.K"

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  • Induruwa, I.V.A.D.C.S; Indrasena, I.K; Edirisinghe, E.D.K (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2012-11-29)
    External colour of dried clove (Eugenia caryophyllus) is a crucial factor for determining quality, grade and price in the market. Production of high quality clove which is reddish brown to blackish brown in colour, is a ...