Seresinhe, Thakshala; Pathirana, K.K.
(Faculty of Agriculture, University of Ruhuna, SriLanka, 2003-09-17)
Chemically distinct, hydrolysable and more stable condensed type of tannins have been identified in
forages. The values depend on the analytical method used. Factors affecting tannin content of foliage were:
climatic ...