Browsing National Symposium - 2008 by Author "Sandika, A. L."

Browsing National Symposium - 2008 by Author "Sandika, A. L."

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  • Perspectives and socio-economic aspects of improved cooking stove “Anagi" 
    Sandika, A. L.; Vidanapathirana, K. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2008-10-23)
    Among the improved cooking stoves in Sri Lanka, the most popular cooking stove is marketed with the trade name “Anagi”. It was first introduced by the Ceylon Electricity Board in 1986 as an alternative for low efficiency ...

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