Chandradasa, T.T.; Raveendran, K.; Fernando, G.S.N.; Perumpuli, P.A.B.N.; Thathsaranee, W.T.V.
(Faculty of Agriculture, University of Ruhuna, 2018)
Tea grades produced by Orthodox-Rotorvane type processing in Sri Lanka is popularly used for
production of value added products. In order to have a fine quality orthodox tea, a severe maceration
is practiced during rolling ...