Abstract:
Joyweed/Mukunuwenna (Alternanthera sessile) is a globally significant leafy vegetable, yet its maximum yield
potential remains largely unrealized due to the limited genetic diversity of existing varieties. Farmers frequently
lack precise knowledge about the yield potential, growth characteristics, and quality of the produce. Few attempts
of research attentions were given to assess its growth characteristics, susceptibility to diseases and pests, consumer
acceptability, and yield potential. Therefore, this study aims to comprehensively evaluate growth and yield traits,
sensory qualities and morphological features of eight carefully selected Mukunuwenna cultivars. Thus, identifying
the most suitable Mukunuwenna cultivars for the Low Country Wet Zone, Sri Lanka. In this investigation, we
assessed four Mukunuwenna selections, including one wild (red) variety, alongside three local Mukunuwenna
cultivars, focusing on their growth, yield and morphological characteristics under upland field conditions at the
Agriculture Research Station, Thelijjawila, Sri Lanka. The study followed a randomized complete block design
(RCBD) with three replicates. Data were meticulously collected for eight growth parameters and two yield
parameters including average internodal distance, average leaf length, average leaf width, average number of
shoots per unit area, average number of leaves per stem, average number of flowers per stem, average shoot
height, average chlorophyll content, average leaf to stem ratio, and average yield per plot. The results, analyzed
through ANOVA and mean separation demonstrated significant differences (P< 0.05) among Mukunuwenna
cultivars across various attributes, To assess the diversity in growth and yield, a principle component analysis was
conducted. A sensory evaluation was performed to assess the consumer preference. Notably, the Piliyandala
selection exhibited the most promising growth and yield traits, particularly excelling leaf to stem ratio and gaining
the highest consumer preference. Other notable performers were the Colombo selection, Weda Mukunuwenna and
Cultivar M7 showing preferable growth and yield traits with strong consumer appeal. Considering these findings,
we conclude that Piliyandala selection, Colombo selection, and Cultivar M7 exhibit preferable growth and yield
traits for commercial cultivation, while Weda Mukunuwenna stands out as an ideal choice for home garden
cultivation under upland conditions in the Low Country Wet Zone, following recommended agronomic practices.
This study’s outcomes hold significant promise for further research endeavors, focusing on enhancing desirable
growth and yield traits.