Physicochemical and Phytochemical Properties of the Amurthashtaka kwatha: An Ayurvedic Polyherbal Formulation

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dc.contributor.author Vinodani, L. P. S.
dc.contributor.author Jayasuriya, W. J. A. B. N.
dc.contributor.author Herath, H. M. D. R.
dc.contributor.author Hapuarachchi, S. D.
dc.contributor.author Dantanarayana, P.
dc.contributor.author Suresh, T. S.
dc.date.accessioned 2022-09-08T09:36:42Z
dc.date.available 2022-09-08T09:36:42Z
dc.date.issued 2022-08-26
dc.identifier.citation Vinodani, L. P. S. , Jayasuriya, W. J. A. B. N. , Herath, H. M. D. R. , Hapuarachchi, S. D. , Dantanarayana, P. , & Suresh, T. S. (2022). Physicochemical and Phytochemical Properties of the Amurthashtaka kwatha: An Ayurvedic Polyherbal Formulation. 5 th Research Symposium of the Faculty of Allied Health Sciences, University of Ruhuna, Galle, Sri Lanka, 63. en_US
dc.identifier.issn 2659-2029
dc.identifier.uri http://ir.lib.ruh.ac.lk/xmlui/handle/iruor/8222
dc.description.abstract Background: Amurthashtaka kwatha is an ayurvedic polyherbal formulation made up of eight plants, including bark of Azadirachta indica, seeds of Holarrhena antidysenterica, heart wood of Santalum album, stem of Tinospora cordifolia, whole plant of Trichosanthes cucumerina and rhizome of Cyperus rotundus, Picrorhiza scrophulariiflora and Zingiber officinale. Objectives: To evaluate physicochemical and phytochemical properties of the Amurthashtaka kwatha. Methods: The plant materials were purchased from three ayurvedic shops in Western Province, Sri Lanka and authenticated from Bandaranaike Memorial Ayurvedic Research Institute, Sri Lanka. Three separate kwatha preparations were done according to Ayurvedic pharmacy. One part of raw drugs, which represent equal quantities of eight plant parts were boiled with eight parts of water, and the final solution was reduced up to one-eighth. Phytochemical analysis of hot aqueous extracts of three separate preparations of kwatha from three Ayurvedic shops were performed as per standard protocols to detect phenolics, flavonoids, tannins, alkaloids, saponins, steroids, terpenoids, carbohydrates, proteins, phytosterols, and cardiac glycosides. Physicochemical analysis of each crushed Amurthashtaka kwatha powder was performed to determine total ash, acid-insoluble ash, water-soluble ash, moisture content, and extractable matters. Results: According to the phytochemical analysis, all tested phytoconstituents (phenolics, flavonoids, tannins, alkaloids, saponins, steroids, terpenoids, carbohydrates, proteins, phytosterols and cardiac glycosides) were identified in each preparation of kwatha. The mean percentage (SD) values of three samples were 8.27 (±0.47) for total ash, 3.09 (±0.34) for water soluble ash and 2.58 (±0.73) for acid-insoluble ash. The mean values of three samples of kwatha were obtained as water-soluble 2.94 (±0.28), ethanol-soluble 2.70% (±0.07) and dichloromethane-soluble 2.24 (±0.30). According to the moisture analyser method, the mean value of moisture content was 10.77 (±0.67). Conclusions: Physicochemical and phytochemical characteristics identified in the present study will be used as standard parameters for the identification and quality control of the kwatha. en_US
dc.description.sponsorship Academic staff members of the Faculty of Allied Health Science, University of Ruhuna en_US
dc.language.iso en en_US
dc.publisher Faculty of Allied Health Sciences, University of Ruhuna, Galle, Sri Lanka en_US
dc.subject Amurthashtaka kwatha en_US
dc.subject Decoction en_US
dc.subject Physicochemical en_US
dc.subject Phytochemical en_US
dc.subject Polyherbal en_US
dc.title Physicochemical and Phytochemical Properties of the Amurthashtaka kwatha: An Ayurvedic Polyherbal Formulation en_US
dc.type Presentation en_US


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