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<title>Oral Presentations</title>
<link>http://ir.lib.ruh.ac.lk/handle/iruor/20127</link>
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<dc:date>2026-04-27T04:38:25Z</dc:date>
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<item rdf:about="http://ir.lib.ruh.ac.lk/handle/iruor/20381">
<title>Prevalence of Musculoskeletal Disorders and Associated Occupational Risk Factors among Chefs in Five-star Hotels in Colombo Municipal Council Area, Sri Lanka</title>
<link>http://ir.lib.ruh.ac.lk/handle/iruor/20381</link>
<description>Prevalence of Musculoskeletal Disorders and Associated Occupational Risk Factors among Chefs in Five-star Hotels in Colombo Municipal Council Area, Sri Lanka
Amaradisi, W.D.G.K.; Samarasinghe, Y.M.K.; Rathnayake, T.M.K.G.; Perera, G.A.D.; Chandrathilaka, K.R.M.
Background: Work-related musculoskeletal disorders (WRMSDs) are common in physically&#13;
demanding jobs, including the culinary industry. In Sri Lanka, chefs play a vital role in the&#13;
tourism sector, particularly in food tourism. However, the physical demands of their work increase&#13;
the risk of developing WRMSDs.&#13;
Objective: To determine the prevalence of WRMSDs and associated occupational risk factors&#13;
among chefs in five-star hotels in Colombo municipal council area, Sri Lanka&#13;
Methods: A descriptive, cross-sectional study was conducted using systematic random sampling.&#13;
A total of 100 chefs from four five-star hotels registered with the Sri Lanka Tourism Development&#13;
Authority were recruited. Data were collected using the Cornell Musculoskeletal Discomfort&#13;
Questionnaire (CMDQ) to assess the frequency, severity, and work-related interference of&#13;
musculoskeletal symptoms over the past work-week. Statistical analysis was performed using&#13;
SPSS 25.0. Independent samples t-tests were used to analyse pain severity related to resting&#13;
periods, repetitive movements, and double shifts.&#13;
Results: Among the 100 chefs, 94% reported musculoskeletal discomfort, most commonly in the&#13;
neck (55%), right shoulder (54%), and lower back (47%). Lower back pain was significantly&#13;
associated with age (r=0.310, p=0.002) and work experience (r=0.345, p=0.001). BMI was&#13;
significantly correlated with forearm (p=0.022) and hip (p=0.009) discomfort. The left foot was&#13;
most affected by inadequate rest (p=0.015), and the lower back was most affected by both&#13;
repetitive tasks (p=0.001) and double shifts (p=0.010).&#13;
Conclusion: WRMSDs are highly prevalent among chefs, with strong associations to age, BMI,&#13;
work experience, and occupational factors. These findings emphasize the need to address work-&#13;
related contributors to musculoskeletal symptoms in this population.
</description>
<dc:date>2025-08-07T00:00:00Z</dc:date>
</item>
<item rdf:about="http://ir.lib.ruh.ac.lk/handle/iruor/20380">
<title>Cultural Adaptation and Psychometric Validation of the Sinhala Version of the Osteoporosis Knowledge Assessment Tool</title>
<link>http://ir.lib.ruh.ac.lk/handle/iruor/20380</link>
<description>Cultural Adaptation and Psychometric Validation of the Sinhala Version of the Osteoporosis Knowledge Assessment Tool
Dias, H.; Rathnayake, R.H.M.P.N.
Background: Osteoporosis is a global health problem and it is a prevalent disease among&#13;
postmenopausal women in Asian countries. It is considered as a silent disease as it does not give&#13;
any clue until person suffer a fracture which is a major cause of long-term disability. Assessing&#13;
osteoporosis-related knowledge is crucial for promoting prevention and management strategies. A&#13;
validated tool for assessing knowledge on osteoporosis is therefore much needed. Osteoporosis&#13;
Knowledge Assessment Tool (OKAT) is a reliable and standardised measure to assess individual&#13;
knowledge of osteoporosis and it has been used across various countries, with no categorisation of&#13;
any domains.&#13;
Objectives: To adapt the OKAT in Sinhala language and assess its psychometric properties among&#13;
peri-menopausal and postmenopausal women&#13;
Methods: This validation study comprised of two phases; cultural adaptation and psychometric&#13;
properties evaluation. Cultural adaptation includes forward translation, synthesizing a common&#13;
version, backward translation, expert review and testing pre-final version. The final Sinhala&#13;
version of OKAT was administered among 179 peri-menopausal and postmenopausal women&#13;
selected using multi-stage random sampling from the Hikkaduwa Medical Officer of Health&#13;
division. The tool was re-administered among the same group of women after two weeks of first&#13;
administration. Content validity was evaluated using the expert review. Reliability was determined&#13;
by measuring internal consistency (Cronbach’s alpha) and test-retest reliability (interclass&#13;
correlation coefficient, ICC). Construct validity was examined using exploratory factor analysis.&#13;
Results: The content validity index (CVI) was 0.97, indicating strong agreement among experts on&#13;
the relevance and clarity of the questionnaire items. The OKAT demonstrated good internal&#13;
consistency measures with Cronbach’s alpha of 0.91 and high test-retest reliability measured with&#13;
ICC of 0.91. Factor analysis using the Principle Component Analysis revealed four factor structure&#13;
with eigen value &gt;1, explaining 59.81% of variance with KMO value of 0.89 and Bartlert Test of&#13;
Spericity &lt;0.001. The factor structure showed four main factors that can be explained as ‘General&#13;
Knowledge about Osteoporosis’, ‘Knowledge on Risk Factors’, ‘Knowldge on Preventive&#13;
Measures’ and ‘Knowledge on Consequences and Management’.&#13;
Conclusions: The Sinhala version of OKAT demonstrated excellent validity and reliability in&#13;
assessing osteoporosis related knowledge among peri-menopausal and postmenopausal women.&#13;
Further, this is a psychometrically sound tool and its alidity and reliability make it a valuable&#13;
instrument for both research and educational interventions focusing osteoporosis awareness and&#13;
prevention. Further studies are recommended to explore its applicability in diverse populations&#13;
with confirmatory factor analysis.
</description>
<dc:date>2025-08-07T00:00:00Z</dc:date>
</item>
<item rdf:about="http://ir.lib.ruh.ac.lk/handle/iruor/20378">
<title>Dietary Practices and Their Determinants of Pregnant Mothers Attending Antenatal Clinics in Selected Medical Officer of Health Areas in Colombo District, Sri Lanka</title>
<link>http://ir.lib.ruh.ac.lk/handle/iruor/20378</link>
<description>Dietary Practices and Their Determinants of Pregnant Mothers Attending Antenatal Clinics in Selected Medical Officer of Health Areas in Colombo District, Sri Lanka
Uthpala, U.H.T.; Jayasooriya, L.H.D.D.; Fernando, H.S.P.F.; Afridi, A.M.M.; Nawanjana, N.M.I.; Rajamuni, R.D.S.G.; De Silva, D.K.M.; Herath, H.M.C.M.
Background: Proper maternal nutrition is vital for fetal development and maternal health.&#13;
Dietary practices among pregnant women are influenced by personal, socioeconomic, and&#13;
environmental factors. Despite established healthcare, nutritional disparities persist in Sri Lanka,&#13;
necessitating targeted interventions to improve maternal nutrition and pregnancy outcomes.&#13;
Objective: To assess the dietary practices and their determinants of pregnant women attending&#13;
antenatal clinics at Medical Officer of Health (MOH) areas in the Colombo district, Sri Lanka&#13;
Methods: A descriptive cross-sectional study was conducted in four purposively selected MOH&#13;
areas in Colombo, Sri Lanka. A total of 422 participants were selected through a cluster sampling&#13;
method. Data were gathered using a validated questionnaire with two sections, including&#13;
sociodemographic data and a pre-validated Food Frequency Questionnaire (FFQ). Appropriate&#13;
dietary practices were identified; if the women had at least four meals a day, high food variety&#13;
score (FVS), high dietary diversity (DD), and high animal source consumption (ASF). Data were&#13;
descriptively analysed for frequencies and percentages using SPSS version 26.0. Poisson&#13;
regression was applied to identify determinants of dietary practices. Statistical significance was&#13;
considered at p&lt;0.05.&#13;
Results: Of the total, 380 (90%) participants responded. The mean±SD age was 30.72±3.96&#13;
years, with the majority (98.2%) being married, and residing in urban areas (73.7%). Of them,&#13;
64.7% exhibited high DD. Additionally, 52.1% had a high FVS, and 64.7% demonstrated high&#13;
ASF. Overall, 64.7% followed appropriate dietary practices. Higher educational attainment,&#13;
formal employment, and residential areas were determinants of appropriate dietary practices,&#13;
whereas younger age, lower education levels, and being a housewife were associated with&#13;
inappropriate dietary practices (p&lt;0.05).&#13;
Conclusions: This study highlights that predominantly pregnant mothers had appropriate dietary&#13;
practices, but a considerable number were found to have poor practices. While age, occupation,&#13;
higher education level, and residential areas influence their dietary practices, immediate&#13;
interventions need to address the vulnerable groups.
</description>
<dc:date>2025-08-07T00:00:00Z</dc:date>
</item>
<item rdf:about="http://ir.lib.ruh.ac.lk/handle/iruor/20377">
<title>Knowledge and Preventive Practices on Major Cardiovascular Non- communicable Diseases and Identify Associated Factors among Young Adults in National Youth Council Center, Maharagama, Sri Lanka</title>
<link>http://ir.lib.ruh.ac.lk/handle/iruor/20377</link>
<description>Knowledge and Preventive Practices on Major Cardiovascular Non- communicable Diseases and Identify Associated Factors among Young Adults in National Youth Council Center, Maharagama, Sri Lanka
Lakshika, D.S.S.; Sarangi, E.M.N.; Damayanthi, L.C.
Background: Deaths due to cardiovascular diseases is rising among adults below fifty years of&#13;
age in Sri Lanka, highlighting the need for awareness on cardiovascular diseases for preventive&#13;
and early identification purposes.&#13;
Objective: To assess the knowledge and preventive practices regarding major cardiovascular non-&#13;
communicable diseases and identify associated factors among young adults in the National Youth&#13;
Council Center, Maharagama, Sri Lanka&#13;
Methods: A descriptive cross-sectional study was conducted among 307 students selected using&#13;
stratified random sampling technique to ensure fair representation of both full-time and part-time&#13;
students. Data were gathered using a pre-tested, self-administered questionnaire. Data analysis&#13;
was done using Shapiro -Wilk, Mann-Whitney and Kruskal - Wallis one - way ANOVA statistical&#13;
tests.&#13;
Results: Most participants were female (52.8%) and belonged to the 18-20-year age group&#13;
(67.1%). Among them, 48.5% demonstrated a moderate level of knowledge. The mean percentage&#13;
for preventive practices was 44.21%, indicating a moderate level of engagement. Significant&#13;
associations were found between knowledge and several sociodemographic factors, including&#13;
gender (p=0.003), the current course of study (p=0.000), and sources of knowledge such as the&#13;
internet (p=0.029) and social media (p=0.000). Additionally, preventive practices were&#13;
significantly associated with nationality (p=0.022), religion (p=0.030), and permanent location&#13;
(p=0.036).&#13;
Conclusion: The majority of participants demonstrated a moderate level of knowledge and&#13;
engagement in preventive practices. Association between level of knowledge and&#13;
sociodemographic factors highlights the necessity for targeted educational campaigns to address&#13;
specific knowledge gaps and improve preventive behaviors
</description>
<dc:date>2025-08-07T00:00:00Z</dc:date>
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