Abstract:
This study aimed to assess the flows and diversity of products and services, their economic value and
contribution to the household economy of Kandyan home gardens in Athipola village in Matale district
Following a preliminary survey (n=50), twenty households were selected at random to collect fortnightly
data for a period of two months. Data were analyzed descriptively. Preliminary survey revealed that there
were economically important 19 vegetables, 10 leafy vegetables, 19 fruits, 4 medicinal plants and 9 spices
in an average home garden. The total annual income contribution of home gardens to village economy was
Rs. 6,997,926. Of which, 47%, 33%,7%, 6% and 5% derived from spices, nuts/flowers/leaves (Cocos
nucifera, Areca catechu, Anthurium andraeanum, and Piper betle), fruits, fuel wood and value added
products, respectively. It was also evident that the contribution of animal products to household income
was low (0.02%) whereas plant products contributed 35.5%. It can be concluded from the results that the
contribution of home garden products to the household economy of Kandyan Home Gardens of Athipola
village is compelling. Spices are found to be the major income contributor while livestock recorded the
least. The contribution of home gardens to the Athipola village can further be improved through
diversification and introduction of livestock components to the system.
