Potential use of Moringa olifera Lam. and Azadiracta indica L. leaf powder on the growth and development of Anthurium in vitro cultures

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dc.contributor.author Rathnayaka, R.M.C.U.
dc.contributor.author Herath, H.M.I.
dc.contributor.author Mubarak, A.N.M.
dc.contributor.author Nashath, M.N.F.
dc.date.accessioned 2023-07-21T09:26:16Z
dc.date.available 2023-07-21T09:26:16Z
dc.date.issued 2018-05-18
dc.identifier.issn 1800-4830
dc.identifier.uri http://ir.lib.ruh.ac.lk/xmlui/handle/iruor/13793
dc.description.abstract Supplementing culture media with organic additives is a simple and cost-effective way of improving the growth and development of Anthurium andraeanum Lind. in vitro cultures. The present study was conducted in the Floriculture Research and Development Unit at the Royal Botanical Gardens, Peradeniya to identify the potentials of Moringa olifera Lam. (Moringa) and Azadiracta indica L. (Neem) organic supplements in promoting in vitro cultures. Initially, the Murashige and Skoog (MS) medium was prepared in three strengths (full, ½ and ¼), then additionally supplemented with %,, 10 and 15g/L of moringa and neem leaf powder separately. Altogether, seven treatments (media) including one control (MS only) were made with introducing explants (1 cm height plantlets) from Anthurium Lj21 Lalani variety. The experiment was laid out in completely randomized design with seven treatments having 10 replicates. One month after explant inoculation the number of leaves, shoots and roots per plantlet and shoot length (cm) were recorded. Data analysis was done using SPSS software and analysis of variance (ANOVA) was performed to check the significant differences between treatments. According to the results, different treatments had significantly (p<0.05) affected the tested parameters. The ¼ MS+15 g/L of neem leaf powder increased the number of leaves per plantlet (7.25) whereas, Full MS+5 g/L of neem leaf powder resulted the production of increased number of roots per plantlet (2.88). The ½ MS+10 g/L of moringa leaf powder (1.56), ¼ MS+15 g/L of moringa leaf powder (1.69) and ½ MS+10 g/L of neem leaf powder (1.69) resulted significantly higher number of shoots per plantlet than the control treatment (1.06). On the other hand, all three concentration of neem leaf powder increased the shoot length of Anthurium explants than other treatments. Conversely, Full MS+5 g/L of moringa leaf powder did not give improved results in the tested parameters. According to this study, moringa and neem leaf powder can be introduced to develop a simple and cost-effective culture media for promoting Anthurium tissue culture. However, further studies are needed to discover the chemical composition of the above additives and to understand their interaction effects. en_US
dc.language.iso en en_US
dc.publisher Faculty of Agriculture, University of Ruhuna, Sri Lanka en_US
dc.relation.ispartofseries ISAE;2023
dc.subject Anthurium andraeanum Lind en_US
dc.subject Azadiracta indica en_US
dc.subject Moringa olifera Lam en_US
dc.subject Organic additives en_US
dc.title Potential use of Moringa olifera Lam. and Azadiracta indica L. leaf powder on the growth and development of Anthurium in vitro cultures en_US
dc.type Article en_US


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