Randilinie, P.K.D.; Munasinghe, M.A.J.P.
(Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2013-11-28)
Histamine is associated with scombroid fish poisoning in conjunction with the ingestion of some fish species. The
formation of histamine in fish products is due to bacterial decarboxilase action on histidine in tissues. ...