Browsing International Symposium on Agriculture and Environment (ISAE) by Subject "Salmonella"

Browsing International Symposium on Agriculture and Environment (ISAE) by Subject "Salmonella"

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  • Antibacterial effect of Neolitsea cassia extract on Salmonella and Escherichia coli 
    Gunathilake, M.M.D.N.H.; Pathiranage, S.U.; Madushanka, D.N.N.; Randika, J.L.P.C.; Fernando, G.C.P.; Jayaweera, T.S.P.; Ruwandeepika, H.A.D. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2021-05-07)
    Foodborne diseases are mainly associated with the consumption of meat and meat products contaminated with pathogenic microorganisms such as bacteria, viruses and parasites. Among them bacteria play a vital role. ...
  • Antibacterial effect of Neolitsea cassia extract on Salmonella and Escherichia coli 
    Gunathilake, M.M.D.N.H.; Pathiranage, S.U.; Madushanka, D.N.N.; Randika, J.L.P.C.; Fernando, G.C.P.; Jayaweera, T.S.P.; Ruwandeepika, H.A.D. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2021-05-07)
    Foodborne diseases are mainly associated with the consumption of meat and meat products contaminated with pathogenic microorganisms such as bacteria, viruses and parasites. Among them bacteria play a vital role. ...
  • Detection of Antibiotic Resistance of Salmonella Species Isolated from Broiler Chicken 
    Sanjeewa Prasad Jayaweera, T.; Wickramasuriya, B.K.H.F.A.; Darshanee Ruwandeepika, H. A. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2013-11-28)
    Salmonella species are major zoonotic food-borne pathogens which cause outbreaks and sporadic cases of gastroenteritis in human worldwide. Most Salmonella infections in humans result from the ingestion of contaminated ...

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