Combination Effect of Selected Medicinal Herb Extracts Against in-Vitro Anti- Diabetic Properties

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dc.contributor.author Wijayawardhane, WHSR
dc.contributor.author Ranasinghe, P
dc.contributor.author Fonseka, DLCK
dc.date.accessioned 2021-03-01T07:05:56Z
dc.date.available 2021-03-01T07:05:56Z
dc.date.issued 2020-10-08
dc.identifier.citation (2020). Combination Effect of Selected Medicinal Herb Extracts Against in-Vitro Anti- Diabetic Properties. Proceedings of the International Symposium on Agriculture and Environment 2020. Faculty of Agriculture, University of Ruhuna, Sri Lanka. en_US
dc.identifier.issn 1800-4830
dc.identifier.uri http://ir.lib.ruh.ac.lk/xmlui/handle/iruor/1519
dc.description.abstract Herbal plants are considered to be the best natural remedies, as they are rich in phytochemicals. Drug combinations are widely used to achieve synergistic effects in therapeutic use. In treating diabetes and its’ associated complications, Gymnema sylvestre R. Br, Salacia reticulata Wight, Syzygium cumini (L.) Skeel and Camellia sinensis (L.) Kuntze has been claimed to have strong anti-diabetic properties. Though, these plants have proven records on anti-diabetic potency as individual plants, no systematic investigation of their combined behavior. Therefore, first the inhibitory effect of crude ethanolic extracts of Gymnema sylvestre leaves (GS), Salacia reticulata bark (SR), Syzygium cumini bark (SC) and Camellia sinensis tender shoots (CS) against the α-amylase and α-glucosidase enzymes, glycation and glucose diffusion were tested using in-vitro trials. Highest inhibitory activity for α- amylase, α-glucosidase, anti-glycation and glucose diffusion were reported from S.cumini (IC50 = 18.50μg/mL), S.reticulata (IC50 = 7.85μg/mL), S.cumini (IC50 =15.20 μg/mL) and G.sylvesre (GDRI = 68.60% at 200 μg/mL concentration), respectively. All these values reported to have dose-dependent inhibition (p<0.05). Secondly, it was designed to investigate the combined effect of two-factor combination series. Some combinations exhibited strong antagonistic and synergistic effects (Fa>60%) against the anti-amylase and anti-glucosidase enzyme activity assays. For the antiglycation assay, combinations having Camellia sinensis and Salacia reticulata as principle components exhibited strong antagonism, while all the other combinations were reported to have a synergistic effect against the glycation activity. All the combinations reported a strong synergistic effect against the glucose diffusion activity. The combination of Camellia sinensis and Gymnema sylvestre exhibited the highest glucose diffusion inhibition at 200μg/mL concentration (GDRI = 69.37%). It was clear that the combinations show comparatively higher antagonistic effects in enzyme-dependent pathways due to the molecular masking activity, competitive inhibitions, chemical bond depletions and any other possible mechanism. This study recommended investigating the chemical reactions at the preliminary stage of the drug combinations to increase drug effectiveness. en_US
dc.language.iso en en_US
dc.publisher Faculty of Agriculture, University of Ruhuna en_US
dc.subject Anti-diabetic properties en_US
dc.subject Camellia sinensis en_US
dc.subject In-vitro assays en_US
dc.subject Gymnema sylvestre en_US
dc.subject Salacia reticulata en_US
dc.subject Syzygium cumini en_US
dc.title Combination Effect of Selected Medicinal Herb Extracts Against in-Vitro Anti- Diabetic Properties en_US
dc.type Article en_US


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