Paranamana, N.; Radampola, K.; Bulugahapitiya, V.P.
(Faculty of Science, University of Ruhuna, Matara, Sri Lanka, 2014-01-22)
This study emphasizes the importance of plant sources as alternative
ingredients for formulation of fish feed instead of high cost fish meal. In the
present study, leaves of sweet potato, banana, soybean, salvinia, ...