Bhagya, K.A.D.L.; Gunathilake, K.D.P.P.; Alahakoon, S.
(Faculty of Science, University of Ruhuna, Matara, Sri Lanka, 2015-01-22)
Lime (Citrus aurantifolia) is widely used as a flavor enhancer in Sri Lanka. As extracted lime juice cannot be preserved for long time due to the development of delayed bitterness, industry has introduced artificial ...