Asanthi, H. B.; Gomez, E.; Aliaume, C.; Lasserre, G.; Cumaranatunga, P.R.T.; Casellas, C.
(Faculty of Engineering, University of Ruhuna, Hapugala, Galle, 2010-03-17)
Fish products represent a major dietary animal protein source in Sri Lanka. Some of these
products are fished in the coastal lagoons. Ecological and human risk assessments are needed because of the poor water quality. In ...