Jayasinghe, J.D.M.S.; Chandrasena, U.S.D.; Kumari, K.D.K.P.; Rajapakse, S.; Suresh, T.S.
(Faculty of Allied Health Sciences, University of Ruhuna, Galle, Sri Lanka, 2021-08-26)
Background: Black gram or Undu (Vigna mungo) is a commonly consumed pulse in Sri Lanka
which exhibited high protease inhibitory activity.
Objectives: To assess the effect of metal ions and detergents on the activity of ...