Evaluation of the Effect of Temperature and COa Increase along with the Reduced Rain fall, on Water Components of Future Rice Production in Australia

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dc.contributor.author Liyanage, A.
dc.contributor.author Dassanayake, K.B.
dc.date.accessioned 2022-08-09T07:09:34Z
dc.date.available 2022-08-09T07:09:34Z
dc.date.issued 2014-03-19
dc.identifier.issn 2362-0412
dc.identifier.uri http://ir.lib.ruh.ac.lk/xmlui/handle/iruor/7305
dc.description.abstract Rice can be considered as the staple food for more than 50% of the world’s population. However, production levels have rigorously dropped due to the unprecedented droughts and water restrictions. According to the future climate change projections, increased temperatures along with elevated C0 2 and reduction in water availability (due to reduced rainfall) can cause serious threats to future rice production in Australia. Therefore, this study evaluates the effect on rice water components (actual crop water use) with the elevated temperature and C0 2 concentration of future rice production in Australia using APSIM-Oryza model at two different ag'ro climatic regions in Australia. Four rice varieties from two different climatic zones with five temperature and rainfall levels were simulated according to the five different C0 2 concentrations. Three rice varieties used at Riverina (in South-Eastern Australia in Temperate/Mediterranean summer climatic region) were Amaroo, Langi, and Quest, representing late, mid and early maturity types respectively. However, only one variety (IR72) was used for the Kununurra region in Western Australia in Tropical hot and humid summer zone. Five incremental changes of temperature o (base), +1, +2, +3, +4 °C with a combination of five rainfall changes (+10, 0, -10, -20, and -30%) were in the simulation to represent the range of projected climatic changes in Australia over the next 60 years. The total number of future climate scenarios considered for this simulation were 25. The corresponding C0 2 concentrations associated with above temperature levels in this study were 380, 435, 535, 640 and 750 ppm. Actual crop water use was increased in var. Quest, Langi, Amaroo and IR72 by 7.17%, 8.47%, 6.9% and 39.6% respectively along with the total irrigation demand of rice to compensate the decline in rainfall with increased temperature at both sites. Higher increase in crop water use was in var.IR72. Riverina region has relatively higher potential to cope with future climatic changes than Kununurra region. In Kununurra region predicted crop water use is comparatively higher than the rice varieties in Riverina region. en_US
dc.language.iso en en_US
dc.publisher University of Ruhuna, Matara, Sri Lanka en_US
dc.subject Climate change en_US
dc.subject C0 2 en_US
dc.subject rice en_US
dc.subject Temperature en_US
dc.subject Water components en_US
dc.title Evaluation of the Effect of Temperature and COa Increase along with the Reduced Rain fall, on Water Components of Future Rice Production in Australia en_US
dc.type Article en_US


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