Hsieh, H.H.; Weerathunga, V.; Weerakkody, W.S.; Huang, W.J.; Muller, F.L.L.; Benfeild, M.C.; Hung, C.C.
(Scientific reports, 2021-10-27)
Recent research has revealed that shrimp sensory quality may be affected by ocean acidification but
we do not exactly know why. Here we conducted controlled pH exposure experiments on adult tiger
shrimp, which were kept ...