Spatial Variability of Available Soil P and K and its Impact on the Site Specific Nutrient Management of Paddy

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dc.contributor.author Kulasinghe, H.P.G.T.N.
dc.contributor.author Vitharana, U.W.A.
dc.contributor.author Dharmakeerthi, R.S.
dc.date.accessioned 2022-08-10T06:28:53Z
dc.date.available 2022-08-10T06:28:53Z
dc.date.issued 2019-02-28
dc.identifier.issn 1800-4830
dc.identifier.uri http://ir.lib.ruh.ac.lk/xmlui/handle/iruor/7433
dc.description.abstract Adopting blanket fertilizer recommendations can cause imbalances in supply of plant nutrients. The present study was conducted in Kurunegala, Anuradapura and Polonnaruwa districts to investigate the variability of initial soil Phosphorus (P), Potassium (K) levels and yield response for P and K to explore the suitability of site specific nutrient management (SSNM). Surface soil (0-15 cm depth) samples were collected in 28 paddy fields before commencement of the growing seasons: yala 2017 and maha 2018 and analysed for available P and K. Treatment plots of each site comprised of an ample treatment applied with 50% higher rates than that of N, P2O5 and K2O recommended by Department of Agriculture (DOA) and omission treatments of P and K. Except the nutrient omitted, other nutrients were applied in ample quantities in omission treatments. Total yield of each plot was recorded at harvesting. Initial soil P and K levels were compared with the critical levels (high, medium and low) established by DOA for a site specific application of P and K. Soil analysis showed that soils of 14% of sites were high in P (> 10 mg kg 1), soils of 43% of sites were low in P (< 5 mg kg-1), and soils of 43% of sites were medium in P (5 – 10 mg kg-1). Initial soil K level was high (80 – 160 mg kg-1) in 36% of sites, low (< 40 mg kg-1) in 14% of sites and medium (40 – 80 mg kg-1) in 50% of sites. The coefficient of variance (CV) of the initial P and K levels were 93% and 47%, respectively. These CVs indicated considerable spatial variability of available K and P contents of paddy growing soils. However, omission plot trails did not show a clear yield response for added P and K, revealed the short-term availability of P and K in soil masks the impact of their variability on crop growth. It was concluded that a considerable variability of P and K present in the paddy grown soils in three districts but its short-term impact on the variability of yield does not support the site-specific nutrient management. en_US
dc.language.iso en en_US
dc.publisher Faculty of Agriculture, University of Ruhuna, Sri Lanka en_US
dc.relation.ispartofseries ISAE 2019;
dc.subject Paddy en_US
dc.subject Phosphorus en_US
dc.subject Potassium en_US
dc.subject Site specific nutrient management en_US
dc.title Spatial Variability of Available Soil P and K and its Impact on the Site Specific Nutrient Management of Paddy en_US
dc.type Article en_US


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