Bulugahapitiya, V.P.; Abeysuriya, A.P.H.I.; Jayatissa, L.P.
(University of Ruhuna, Matara, Sri Lanka, 2018-03-07)
As a country in the tropics, Sri Lanka has been gifted by nature with huge diversity of fruits. Since ancient times, thousands of wild fruit varieties have been consumed by Sri Lankan rural communities. Due to poor consumer ...