Nandasena, A.; Wijesundara, C.; Chathuranga, B.A.G.; Bandaranayaka, K.O.
(Faculty of Science, University of Ruhuna, Matara, Sri Lanka, 2020-01-22)
Leafy vegetables have popular among people around the globe as these vegetables could be consumed with minimal processing. However, they play a major role in transmitting food-borne diseases. This descriptive cross-sectional ...