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Browsing International Symposium on Agriculture and Environment - 2024 by Issue Date

Browsing International Symposium on Agriculture and Environment - 2024 by Issue Date

Now showing items 1-20 of 161

Guild diversity of insects associated with paddy fields under two different cultural practices in Thenmaradchi division, Jaffna, Sri Lanka

Aranraj, T.; Gnaneswaran, R. (Faculty of Agriculture, University of Ruhuna, SriLanka, 2024-05-10)

This study on insect communities in rice agro-ecosystems was conducted in Thenmaradchi Division, Jaffna, Sri Lanka, with the objective of comparing the diversity of insects and their ecological guilds associated with ...
Analyzing the effects of varying opening frequencies of hermetic storage structures on the oxygen (O2) and carbon dioxide (CO2) concentrations in maize.

Wijayasinghe, K.D.B.V.; Hettiarachchi, M.H.S.M.; Bandara, B.D.M.P.; Wasala, W.M.C.B.; Rathnayake, R.M.R.N.K. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

Hermetic storage is one of the cost effective, safe pests controlling method used by most of the grain farmers in the world. In Sri Lanka, maize weevil is one of the common pests affect for the stored maize and banning ...
Establishment of a trained sensory panel at the Faculty of Technology, University of Colombo.

Madushanka, K.G.S.J.; Binduhewa, A.M.C.U.; Abeysekera, W.K.S.M. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

Sensory evaluation of food is an integral aspect of Food Science and Technology as it is vital in new product development and existing product improvement. It is a scientific process and needs trained panelists. This ...
Effect of different dimensions of grow bags and split application of albert’s fertilizer on growth and yield of salad cucumber (Cucumis sativus l.) under protected environment.

Madhumali, H.N.D.; Jayawardhana, W.R.S.; Kumarasinghe, H.K.M.S.; Piyaratne, M.K.D.K.; Fernando, K.M.C. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

Cucumber (Cucumis sativus L.) is an important vegetable crop belongs to the family Cucurbitaceae. Owing to the ease of mitigating adverse weather conditions and management techniques, C. sativus is widely grown as a ...
Determination of diurnal variation of essential oil content and composition of leaves of Cinnamomum zeylanicum Blume.

Uyangoda, P.M.; Dharmadasa, R.M.; Dahanayake, N.; Kumarathunge, D. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

True cinnamon, Cinnamomum zeylanicum Blume also known as Cinnamomum verum, J. Presl. belongs to the family Lauraceae. Cinnamon leaf essential oil is used in the cosmetic, pharmaceutical, and food industries due to its ...
Study the physical properties of normal and hard seeds of Mung bean (Vigna radiata) and impact of different storage conditions on its hardness.

Hettiarachchi, M.H.S.M.; Wijayasinghe, K.D.B.V.; Wasala, W.M.C.B.; Rathnayake, R.M.R.N.K. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

Mungbean (Vigna radiata) plays a vital role in the Sri Lankan human diet, which contains a rich source of protein (14.6–33.0 g/100 g) and iron (5.9–7.6 mg/100 g). Under the current food crisis, mungbean is an ideal ...
Optimizing growth and yield of curry chili in hydroponic systems using Sanjeewani biofertilizer and Albert's solution.

Ashinsani, M.T.M.; Karunarathne, W.M.A.M.; Subasinghe, S. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

When combined with biofertilizers and Albert's Solution, it provides an innovative approach to reduce costs and environmental impact while simultaneously providing a strategy to encourage plant growth and yield. The ...
Evaluate the performance of Sago and Corn flour as solidification agents in in-vitro propagation of Sour banana.

Piyumanthi, P.G.T.A.; Rohanadheera, H.; Vidanapathirana, N.P. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

Sour banana (Musa acuminata) is an essential crop in the Musaceae family, valued for their flavour, nutrition, and year-round availability in tropical regions. However, the economic burden associated with agar, a key ...
Studies on growth and yield of Capsicum annuum L. as affected by different ratios of Albert’s solution and fish tonic biofertilizer.

Jayarathna, M.P.P.H.; Karunarathne, W.M.A.M.; Subasinghe, S. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

It is now crucial to include ecologically friendly fertilizers in the sustainable agricultural aim to address the environmental problems associated with conventional approaches. It offers a way to save expenses and the ...
Potential of Indian shot (Canna edulis) and Arrowroot (Maranta arundinacae) as solidifying agent in tissue culture media of Banana (Musa sp.)

Kaumadee, B.W.S.; De Silva, H.C.C.; Rajawatta, K.M.W.; Rohanadheera, H. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

Banana is one of the most important food crops, grown in Sri Lanka for local market. One of the majors constrains in expanding the banana cultivation is limited supply of quality planting materials. Micropropagation ...
Development and quality evaluation of cookies using alternative flour types.

Kulathunga, M.D.; Simmaky, S.; Hettige, K.D.T. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

Cookies are a variety of biscuits that are soft and generally sweet. Most of the commercially available cookies on the market are made using 100% wheat flour. But nowadays, many people are inclined to reduce the use of ...
Preliminary study of management techniques through dormancy-breaking on weedy rice.

Gunathilaka, W.M.N.D.; Gayashani, W.G.D.; Chandrika, K.K.J. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

Rice (Oryza sativa L.) is the staple food that is widely grown as a wetland crop in Sri Lanka.Weedy rice (Oryza sativa f. spontanea) is rated as one of the four most noxious weeds infesting rice fields worldwide. Seed ...
Isolation and characterization of Vibrio spp. from fish and packing water associated with ornamental fish exports.

Abeysinghe, K.C.; Sirisena, D.; Pathirana, E.; Pathirana, I. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

Ornamental fish export trade being a thriving industry, its substantial contribution to the Sri Lankan economy underscores the necessity to address the associated issues. Presence of pathogenic Vibrio spp. in export fish ...
Aquacrop model and machine learning algorithms for sugarcane yield prediction: A performance evaluation in dry zone of Sri Lanka.

Weerakoon, A.H.; Jayasinghe, G.Y.; Perera, T.A.N.T.; Ariyawansha, K.T. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

AquaCrop, a leading crop simulation model, improves agricultural practices by simulating an extensive tapestry of diverse crop conditions. Nonetheless, the model's strong demand for inputs, which includes climate, ...
Effects of gamma irradiation on shelf-life extension of Ambul banana (Musa acuminata)

Vidushani, M.A.R.; Wijesinghe, W.A.J.P.; Madurakanthi, Ganga. (Faculty of Agriculture, University of Ruhuna, SriLanka, 2024-05-10)

Banana is one of the most widely consumed fruits globally, but it is also highly perishable, leading to significant losses in agricultural production. This research aimed to extend the shelf life of Ambul bananas through ...
Microencapsulation of Streptococcus thermophilus STI – 15 in Soy Protein Isolate – Inulin matrix to enhance their viability under varied storage conditions and pH levels

Chathurangika, W.A.S.; Dissanayake, D.M.K.S.; Abesinghe, A.M.N.L.; Mudannayake, D.C. (Faculty of Agriculture, University of Ruhuna, SriLanka, 2024-05-10)

Probiotics must be safeguarded from severe environmental stressors such as harsh acidic conditions, high temperatures, excessive salt, and enzyme degradation, among others, to avoid a detrimental sensory influence on ...
Prebiotic potential of the finger millet variety, “Oshadha” on Lactobacillus acidophilus (LA 5)

Jayawardana, T.M.D.A.; Rajawardana, D.U.; Herath, H.M.T.; Nanayakkara, C.M.; Liyanage, S.L.; Samaranayake, M.D.W. (Faculty of Agriculture, University of Ruhuna, SriLanka, 2024-05-10)

In Sri Lanka, finger millet [Eleusine coracana (L.Gaertn)] is the third most important cereal cultivated next to rice, corn and rich in carbohydrates, protein, dietary fiber, minerals including other phyto-nutrients. ...
Evaluation of physicochemical, nutritional and functional properties of selected mango varieties; with special reference to Hambantota district, Sri Lanka

Ravindi, S.M.A.; Perumpuli, P.A.B.N.; Dahanayake, N. (Faculty of Agriculture, University of Ruhuna, SriLanka, 2024-05-10)

The mango (Mangifera indica L.), one of the most popular tropical fruits, is well-known for its exquisite flavor and nutritional profile. More than 20 different mango varieties can be found in Sri Lanka. However, detailed ...
Consumer perception of bakery foods and development of a food safety cloud for the bakery industry in Sri Lanka

Chathurika, G.W.P.; Jayamanne, V.S.; Piyaratne, M.K.D.K. (Faculty of Agriculture, University of Ruhuna, SriLanka, 2024-05-10)

The advancement of food technology has led to the widespread use of various food additives in processed foods. However, excessive consumption of these processed foods containing high levels of additives has been linked ...
Fostering agricultural sustainability and climate resilience through Precision Irrigation Systems (PIS) in water-scarce regions; A perspective from the precision agriculture.

Koswatta, A.; Bellanthudawa, B.K.A.; Dissanayake, O.D.I.P.; Awanthi, M.G.G.; Bandara, K.M.T.S.; Jayasinghe, G.Y. (Faculty of Agriculture, University of Ruhuna, SriLanka., 2024-05-10)

Precision irrigation systems (PIS) have become a vital solution in countries facing water scarcity and food insecurities concerns worldwide. PIS provide a focused and effective strategy for the management of water resources ...

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