Now showing items 1-20 of 26
| Subject |
|---|
| biochemical properties [1] |
| Browning [2] |
| caffeine content (CC) [1] |
| chemical fungicides [1] |
| Colletotrichum gloeosporioides [1] |
| Consumer awareness [1] |
| Contamination [2] |
| Dairy food products [1] |
| Design Science Research Methodology [1] |
| Farmer awareness [1] |
| Farmer willingness [1] |
| fruit dropping [1] |
| Good Agricultural Practices(GAPs) [1] |
| Health claim [1] |
| mango [1] |
| Micropropagation [2] |
| Mobile based Information Systems [1] |
| morphology [1] |
| Nutrition Fact Panel [1] |
| phytohormones [1] |
Now showing items 1-20 of 26