Conference and Symposia Proceedings: Recent submissions

Now showing items 3621-3640 of 4706

Centralized online course evaluations conducted by the Faculty of Medicine in the University of Ruhuna, Sri Lanka

Jayasinghe, S.S.; Chandrasiri, U.A.P.A.; Manthika, H.G.G.I.; Prasadi, W.K.A. (Centre for Quality Assurance, University of Ruhuna, Sri Lanka, 2022-09-21)

Course evaluation is an integral part in higher education system. A course evaluation is a paper or electronic questionnaire, which requires a written or response answer to a series of questions in order to evaluate a ...
In vitro efficiency of solubilizing of different types of phosphate by bacteria isolated from a paddy grown Alfisol in the dry zone of Sri Lanka

Gawarammana, M.M.J.K.; De Costa, D.M.; Dandeniya, W.S.; Dharmakeerthi, R.S. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2022-06-16)

This study evaluated the in vitro efficiency of solubilizing different types of phosphate by bacteria isolated from the rhizosphere of rice at harvesting stage and cultivated in an Alfisol in Maha Illuppallama, dry ...
Preliminary Pages

Unknown author (Centre for Quality Assurance, University of Ruhuna, Sri Lanka, 2022-09-21)
Perception of students on online examinations: A case study of the Faculty of Fisheries and Marine Sciences & Technology in the University of Ruhuna, Sri Lanka

Bandara, E.G.K.Y.C.; Wijesinghe, R.D.N.; Sanuja, R.G. (Centre for Quality Assurance, University of Ruhuna, Sri Lanka, 2022-09-21)

Since March 2020 up to date, smooth functioning of higher education systems in Sri Lanka is hindered by two main challenges; earlier by COVID-19 pandemic and later by the prevailing economic crisis of the country. ...
Temporal analysis of student satisfaction on degree programmes conducted by the Faculty of Fisheries and Marine Sciences & Technology in the University of Ruhuna, Sri Lanka

Asanthi, H.B.; Atapaththu, K.S.S.; Herath, S.S.; Wijewardene, L.N.; Dilhan, A.W.A.T. (Centre for Quality Assurance, University of Ruhuna, Sri Lanka, 2022-09-21)

Student-centered teaching and learning are one of the key concepts of the undergraduate degree program at present, and thus, „student satisfaction‟ is a prime factor behind the success of academic programmes and ...
Scaling marks distribution of underperformed assessments to avoid higher failure rates

Gunawardana, K.G.S.H.; Vitharana, V.H.P.; Adikaram, K.K.N.B.; Dias, I.K.; Hettiarachchi, R.L. (Centre for Quality Assurance, University of Ruhuna, Sri Lanka, 2022-09-21)

Scaling assessment marks of underperformed assessments provide a temporary solution for unforeseen anomalies in student‟s letter grade distributions of a course unit. In this work, a model of linear mapping is employed ...
Satisfaction on the opportunities and employability skills received during the undergraduate period: A study of graduates of Allied Health Sciences Faculty in the University of Ruhuna, Sri Lanka

Rathnayake, N.; Peiris, H.; Hettihewa, S.; Weeratunga, E.; Kotapola, I. (Centre for Quality Assurance, University of Ruhuna, Sri Lanka, 2022-09-21)

Health science graduate programmes have recently been established to fill gaps in the health care system by producing health care professionals. These graduates are produced providing wide range of opportunities and ...
Upper extremity impairments in higher education: Types of assessment accommodations provided and student perspectives

Ranthilini, P.V.S.S. (Centre for Quality Assurance, University of Ruhuna, Sri Lanka, 2022-09-21)

Assessment accommodations in tertiary education levels the proverbial playing field for students with disabilities by removing disabling barriers related to assessments that may affect their performance. It is vital ...
Assessing the quality assurance awareness of nonacademic staff: A case study of the Faculty of Agriculture in the University of Ruhuna, Sri Lanka

Thakshila, R.P.A.D.; Lakmali, M.G.T.; Samaraweera, G.C. (Centre for Quality Assurance, University of Ruhuna, Sri Lanka, 2022-09-21)

Nonacademic staff including administrative staff contribute immensely to conducting the university operations without disturbances. Despite being key stakeholders within the university system, their awareness of the ...
Determinants of quality of university education from undergraduates’ perspective: A case of Faculty of Agriculture in the University of Ruhuna, Sri Lanka

Thakshila, R.P.A.D.; Lakmali, M.G.T.; Samaraweera, G.C. (Centre for Quality Assurance, University of Ruhuna, Sri Lanka, 2022-09-21)

Quality assurance plays a vital role in delivering higher education. Even though university education targets to produce quality graduates, the quality of the education system is quite questionable, particularly in ...
Use of online mode in quality assurance: Experience from a medical faculty in Sri Lanka

Wijerathne, B.J.; Seneviwickrama, K.L.M.D.; Marasinghe, R.B.; Wickremasinghe, D.R. (Centre for Quality Assurance, University of Ruhuna, Sri Lanka, 2022-09-21)

Internal Quality Assurance Cell (IQAC) of the Faculty of Medical Sciences, University of Sri Jayewardenepura (FMS-USJ) faced several challenges in the implementation of its quality assurance (QA) activities during the ...
Application of Garlic (Allium sativum) extract as biodegradable edible coating to maintain the quality and to extend the shelf life of Tomatoes

Yanenthini, S.; Mahendran, T. (2021-04-07)

Postharvest technology has been key to maintain and extend the shelf life of perishables and reduce food losses. Garlic has been used for a long time as a spice and traditional medicine. That contains allicin, which ...
Determination of nutritional composition of four banana varieties available in Sri Lanka

Mallawaarachchi, M.A.L.N.; Somachandra, K.P.; Costa, M.D.D. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2021-05-07)

Banana (Musa spp.) is a widely grown and consumed semi perennial fruit crop in Sri Lanka. There are nearly thirty varieties of banana grown throughout the country either as dessert fruit or as cooking banana. However, ...
Comparison of iced tea types in Sri Lanka and Australia

Wettimuny, D.; Wickramasinghe, I. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2021-05-07)

Iced tea industry is a popular industry around the world. Australia is a country with high consumer demand for iced tea and a variety of iced tea categories. As a country that has cultivated tea in abundance, Sri Lanka ...
Quality analysis of commercially available selected bottled drinking water samples in Jaffna distric

Nitharshana, R.; Sarathadevi, R.; Vasantharuba, S. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2021-05-07)

Bottle water is a great beverage choice for hydration and refreshment because it's consistent quality, safety, and convenience. Quality of safe drinking water refers to physicochemical and microbiological parameters ...
Quality analysis of commercially available selected bottled drinking water samples in Jaffna district

Nitharshana, R.; Sarathadevi, R.; Vasantharuba, S. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2021-05-07)

Bottle water is a great beverage choice for hydration and refreshment because it's consistent quality, safety, and convenience. Quality of safe drinking water refers to physicochemical and microbiological parameters ...
Enrichment of iron into rice using natural raw materials

Bandara, M.M.D.L.; Wansapala, M.A.J. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2021-05-07)

This study was progressed to identify the potential of producing iron enriched rice using natural raw materials with the aim of overcoming the high prevalence of iron deficiency in Sri Lanka. Initially four improved ...
Biofilm formation of mono and dual Bacterial Species (Escherichia coli and Salmonella) on different food contact surfaces

Nadishani, H.C.; Pathiranage, S.U.; Hasintha, K.V.D.M.; Madushanka, D.N.N.; Randika, J.L.P.C.; Jayaweera, T.S.P.; Ruwandeepika, H.A.D. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2021-05-07)

Biofilms are microbial associations as communities on a biotic or abiotic surface by secretion of matrix where they thrive in stressful environments. These communities can be formed by single species or by multiple ...
Sustainable utilization of crude rice bran wax for the development of lipid-based edible coatings

Jayawardena, L.S.; Wijesekara, K.B.; Chandrasiri, M.H.T.K.; Gangodavila, N. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2021-05-07)

Rice bran wax is a byproduct of rice bran oil refining process in Sri Lanka, which is also used as a feed of cattle and as a raw material for candle production although it has many nutrients for known health benefits. ...
Production of natural microbial colouring pigments by Monascus perpures in Sri Lankan rice varieties

Paranawithanage, C.M.; Abeygunawardena, S.I.; Amarakoon, R. (Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2021-05-07)

Colouring agents are essential food additives used in the food industry and natural colouring agents have a high commercial value. Production of natural colouring agents from microorganisms is advantageous because they ...

Now showing items 3621-3640 of 4706

Search DSpace

Browse

All of DSpace
This Community
- By Issue Date
- Authors
- Titles
- Subjects

Recently added

Conference and Symposia Proceedings: Recent submissions

Search DSpace

Browse

All of DSpace

This Community

My Account