BI 02 Predicting surface roughness and evaluating the suitability of vegetable-based metal working fluids in turning operations using Taguchi methods

BI 02 Predicting surface roughness and evaluating the suitability of vegetable-based metal working fluids in turning operations using Taguchi methods

Perera, G.I.P.; Herath, H.M.C.M.; Perera, I.M.S.J.; Medagoda, M.G.H.M.M.P.
URI: http://ir.lib.ruh.ac.lk/xmlui/handle/iruor/16152
Date: 2013-03-20

Show full item record

Files in this item

Icon
Name: BI 02.pdf
Size: 226.9Kb
Format: PDF
View/Open

This item appears in the following Collection(s)

Search DSpace


Browse

My Account