Buddhika, Amal; Perumpuli, Buddhika Niroshie; Dilrukshi, Nirosha
(Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2021)
Fruits are dense sources of nutrients with many functional properties. Acetification of fruit juices generates
different types of fruit vinegar with a variety of flavors and uses. In this study, Alcoholic juices fermented ...