dc.contributor.author | WIKRAMANAYAKE, T. W. | |
dc.date.accessioned | 2020-01-16T10:25:03Z | |
dc.date.available | 2020-01-16T10:25:03Z | |
dc.date.issued | 1985 | |
dc.identifier.uri | http://ir.lib.ruh.ac.lk/xmlui/handle/iruor/47 | |
dc.description.sponsorship | University of Ruhuna | en_US |
dc.language.iso | en | en_US |
dc.publisher | University of Ruhuna | en_US |
dc.relation.ispartofseries | ;AP-6494-59 | |
dc.subject | Food | en_US |
dc.title | Food Beliefs and Practices | en_US |
dc.title.alternative | A Review | en_US |
dc.type | Article | en_US |