Balagalla, DN; Wijesuriya, A; Ranathunge, NP; Perera, AMMS
(Faculty of Agriculture, University of Ruhuna, Sri Lanka, 2016-09-01)
Four combinations with two levels of each 2,4-Dichlorophenoxyacetic Acid (2,4-D) (0.2mg/L, 0.5mg/L) and Indole
Acetic Acid (IAA) (1mg/L, 4mg/L) together with 0.1 mg/L of Kinetin and 40mg/L of Cysteine Hydrochloride de ...