The effective mass rearing of Helicoverpa armigera under laboratory conditions is essential for numerous entomological research and pest management programs, such as biocontrol studies, resistance identification, ...

The coconut (Cocos nucifera L.) is one of the major plantation crops in Sri Lanka, which contributes to both local consumption and export income generation. The recommended coconut cultivars (RCC) play a major role in ...

Climate change-driven disasters escalate vulnerabilities of rural livelihoods especially who are depending on nature. Climate induced migration is a coping strategy, seeking alternative or secondary livelihood opportunities. ...

Banana (Musa spp.) is one of the most important fruit crops globally, and in-vitro propagation plays a crucial role in large-scale multiplication, particularly for cultivars like sour bananas (Mysore AAB). In tissue ...

Advocates for low-fat consumption have shifted focus to developing nutritious low-fat meat products from local, readily available raw materials. Edible African Palm Weevil Larvae (AFPWL) are a widely relished indigenous ...

This study aimed to assess the drying performance of an electric-powered hot-air batch dryer. Freshly harvested paddy (BG350) with initial moisture contents of 18.62 ± 1.75% and 21.91 ± 2.54% (wet basis) was dried at bed ...

In Sri Lanka, mungbean production faces labour shortages and high costs, especially during harvesting. Desiccants and defoliants are essential for drying and preparing crops for mechanical harvesting. The study aimed ...

Fish is a popular protein source, and consumer interest in value-added fish products is increasing. In addition to abundant underutilized fish species that are not in demand as fresh fish, this is a sustainable approach ...

Chili is one of the most needed spices worldwide, and consumers use it in different quantities to suit their taste and aroma across continents. Among more than thirty Capsicum species, five species are domesticated, ...

The banana fruit industry produces pseudostems as by-products, which are often regarded as waste. However, these pseudostems are rich in minerals, fibers, and other nutrients, making them a valuable resource for enhancing ...